Coleslaw – fresh made in our kitchen; cabbage, carrots and raisins and a little magic.
Plantain – fried, browned and tender, mouth watering delicious.
Not a side, but our Calamari Salad appetizer is smoked calamari over a bed of lettuce, a tasty treat before dinner.
D’Coalpot BVI, we take pride in our sides.
in fact, a table could be waiting, call 545-6510 for reservations with a side of the beautiful Atlantic Ocean! Seaside fine dining at D’Coalpot BVI.